Black Gold Wine Infusion，*Shenghui*, Volume 25.，Effective for all types of wind-related disorders.
Black Gold Wine Infusion
Disclaimer: These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease. All references in this article to TCM syndrome differentiation, herbal medicines, teas, and decoctions are intended to promote TCM culture and are provided solely for educational and reference purposes.
Formulas Name : Black Gold Wine Infusion
Chinese Name : 乌金浸酒
Drug Formulation
2 sheng of black beans (small and compact; roast until cooked, then crush), 2 liang of Fangfeng (with the root tip removed), 2 liang of Cinnamon Bark, 2 liang of Aconite Root (roasted until cracked, with skin and pith removed), 2 liang of Qianghuo, 3 liang of Prepared Rehmannia Root, and 1 liang of black chicken manure (from a female chicken; feed with hemp seeds [饣畏] and collect the manure after 7 days in a cage).
Source
*Shenghui*, Volume 25.
Processing
Finely chop the ingredients, mix them evenly, and place them in a raw silk bag. Add 2 dou of fine wine to a porcelain jar and simmer over a double boiler on low heat. Stop heating once a fragrant aroma rises from the jar.
Benefits
Effective for all types of wind-related disorders.
Instructions for Use
Drink 1 small cup while warm, 3 times a day.
Copyright: Excerpt from *Shenghui*, Volume 25., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Black Gold Wine Infusion,Effective for all types of wind-related disorders.