Sheyuan (insect separate), a name for a traditional Chinese medicinal material. It consists of the entire body of the spotted-legged tree frog, Rhacophorus leucomystax (Gravenhorst), of the family Hylidae. It has the effects of resolving blood stasis, stopping bleeding, and mending bones and tendons. It is primarily used to treat traumatic bleeding, contusions, and fractures.
Paris, a name in traditional Chinese medicine. It refers to the dried rhizomes of Paris polyphylla Smith var. Yunnanensis (Franch.) Hand.-Mazz. (Yunnan Paris) or Paris polyphylla Smith var. Chinensis (Franch.) Hara (Seven-Leaf One-Flower), plants belonging to the genus Paris in the Liliaceae family. It has the effects of clearing heat and detoxifying, reducing swelling and relieving pain, and cooling the liver to calm convulsions.It is primarily used to treat boils and abscesses, sore throat, snake and insect bites, pain from falls and blows, and convulsions caused by fright.
Toad Skin, a name for a traditional Chinese medicinal material. It is the dried body, with internal organs removed, of the Chinese giant toad (Bufo bufogargarizans Cantor) or the black-eyed toad (B. melanostictus Schneider) from the family Bufonidae. It has the effects of clearing heat, detoxifying, promoting diuresis, and relieving bloating.It is primarily used to treat boils, swollen abscesses, scrofula, eczema, abdominal distension due to malnutrition, and chronic bronchitis.
Stir-Fried White Lentils are a traditional Chinese medicinal material made from the dried, mature seeds of the legume plant Vigna radiata, processed through a traditional stir-frying method. Compared to raw white lentils, the stir-fried variety has a slightly warmer nature (changing from slightly warm to warm) and enhanced efficacy in strengthening the spleen and dispelling dampness. It is particularly suitable for treating spleen deficiency-induced diarrhea and excessive vaginal discharge.In addition, stir-fried white mung beans are classified as a “food-medicine” substance; they can not only be used in traditional Chinese medicine formulas but also incorporated into daily diets to serve as a dietary therapy.
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Drinking tea for health preservation is beneficial to physical and mental well-being, but improper consumption can also be harmful. Therefore, here are some precautions for drinking tea to ensure that tea can give full play to its advantages and better benefit humanity. 1. Tea can be classified into several major categories, including green tea, black … Read more
Drinking tea to quench thirst is known and practiced by everyone. However, drinking tea for health preservation is not so simple. Generally speaking, the following points should be met to achieve good health-preserving effects. 1. The mood is tranquil, cheerful, and leisurely with a sense of self-satisfaction. 2. The environment is clean, quiet, and comfortable. … Read more
There are numerous varieties of tea. Different types of tea not only differ in tea leaf color, liquor color, tea aroma, and tea leaves but also have varying effects. Additionally, factors such as geographical environment, seasonal climate, customs and traditions, economic conditions, physical constitution, personal preferences, and health status also play a role. To achieve … Read more
Consuming tea or tea-based food products is not only novel and interesting but also enhances the health-preserving and wellness-supports effects of tea. Over the past decade or so, many tea-based food products have been manufactured and innovated both domestically and internationally. These products have not only been well-received by the public but have also attracted … Read more
The bacterial membrane of kombucha closely resembles the skin of jellyfish, hence it is called “Haibao” (sea treasure). Since kombucha can aid digestion and supports various stomach ailments, it is also known as “Weibao” (stomach treasure) in some regions. As kombucha is a bacterial liquid brewed from black tea and white sugar, containing yeast, acetic … Read more
Tea is the oldest and most commonly used natural health beverage in the world. The Chinese people have created over 1,000 types of tea, earning China the reputation as the “Kingdom of Tea.” There are numerous types of tea, and there are also various classification methods. For example, some teas are named according to the … Read more
1.Wufang Tea Efficacy: Clears heat and detoxifies, dispels wind and promotes diuresis, helps maintain hepatitis and epidemic cerebrospinal meningitis, and can supports influenza, dysentery, and heatstroke. Prescription: This product is a Chinese patent medicine tea preparation, produced by multiple pharmaceutical factories. It is composed of Vitex negundo var. cannabifolia leaf, Loropetalum chinense var. rubrum leaf, … Read more
1. Cold-helps maintain Tea Efficacy: Antiviral, dispels wind-cold, helps maintain common cold. Prescription: Perilla leaf (Perilla frutescens), Notopterygium root (Notopterygium incisum), and Tea leaf, 9 grams each. Usage: Decoct in water and substitute for tea. Take 1 dose per day. Source: Reference Materials for Research on Experiential Prescriptions for Common wellness. 2. Fangfeng Tea Efficacy: … Read more
1.Banlangen Tea Efficacy: Clearing heat and detoxifying, helps maintain influenza and epidemic parotitis. Prescription: Isatidis Radix (Ban Lan Gen) 18 grams. Usage: Decoct in water and drink as tea. Take continuously for 3 days as one course of supports. Source: Reference Materials for Research on Proven Recipes for Common wellness. 2. Guanzhong Tea Efficacy: Clear … Read more
Alcohol has a warm and hot nature. Long-term consumption can easily cause stomach fire and Lung heat, and alcohol can also cause damage to the human body. However, regularly drinking antialcoholic health-preserving tea can not only clear heat and purge fire but also sober up and detoxify from alcohol. 1. Pueraria Flower Hangover-Relieving Tea Efficacy: … Read more
