Gastroptosis refers to a chronic condition in which the stomach descends below its normal physiological position. It is generally believed that this condition is often triggered by long-term dietary irregularities or overexertion, leading to sinking of Middle Qi and dysfunction of ascending and descending. Individuals with this condition often experience abdominal distension (worsened after eating, … Read more
Chronic gastritis refers to inflammatory or atrophic lesions of the gastric mucosa and is a common condition. Modern medicine classifies this wellness into four types: chronic superficial gastritis, chronic atrophic gastritis, chronic erosive gastritis, and chronic hypertrophic gastritis. Generally, it is believed that the pathogenic factors leading to chronic gastritis include: acute gastritis that fails … Read more
Occasional digestive wellness may be supported by various factors including lifestyle, dietary habits, and emotional well-being. Traditional Chinese Medicine recognizes several patterns that may be associated with such temporary needs. Traditional Chinese Medicine describes patterns that may support digestive comfort through the use of herbal combinations tailored to individual needs. 1.Jupi Jiangjiao Cha (a tea … Read more
Hematemesis refers to the expulsion of blood from the upper digestive tract through the mouth, which may be associated with conditions that affect the integrity of mucosal tissues and blood vessels. Clinical presentation may include blood that is often dark red in color and frequently mixed with food residues, as well as manifestations such as … Read more
Vomiting is a condition in which gastric contents, including food and phlegm, are expelled from the mouth. It serves as a protective response of the body, but frequent and severe vomiting may lead to disturbances in fluid and electrolyte balance as well as nutritional imbalances. Vomiting is commonly observed in Western medicine conditions such as … Read more
Blood expelled from the respiratory tract below the larynx through the mouth, often appearing bright red in color, is a sign of temporary respiratory imbalance. Both respiratory signs and digestive signs may exit through the mouth, so sometimes individuals may confuse them. A helpful way to distinguish: digestive signs typically appear dark red, mixed with … Read more
Lung abscess falls under the category of “Lung Abscess (Fei Yong)” in traditional Chinese medicine. It is a condition characterized by a localized pus-filled space resulting from Lung tissue necrosis, accompanied by inflammation of the surrounding Lung tissue. Its pathological process primarily involves Lung tissue necrosis. If the Lung abscess is caused by anaerobic infection, … Read more
11. Flicking (Tan Fa) 1. Definition The technique of using fingers to tap and flick on supports areas or acupoints. 2. Types finger flicking (Zhi Tan Fa) The method in which the practitioner applies force with the fingertip to snap (pluck) the patient’s muscles and sinews. finger-flicking technique (Tanzhifa) Lifting and Snapping technique (Titanfa) A … Read more
A chronic condition with infectious characteristics, its primary clinical manifestations include cough, hemoptysis, tidal fever, night sweats, and gradual emaciation. Pulmonary tuberculosis is a chronic infectious condition of the Lungs caused by Mycobacterium tuberculosis. Individuals whose sputum contains the bacteria are considered to have infectious tuberculosis. The source of infection is patients with positive sputum, … Read more
Certain respiratory patterns are traditionally categorized in Chinese medicine as a type of respiratory discomfort, but for dietary supplement labeling, we focus on ingredients that may help maintain respiratory comfort and support normal lung function. The following herbal teas are traditionally used to nourish and soothe the respiratory system. They are intended to support respiratory … Read more