Wind-Relieving Decoction，*Shengji Zonglu*, Volume 13.，For stroke with alternating chills and fever, dizziness and blurred vision, pain in the limbs, numbness in the hands and feet, and stagnation in the upper diaphragm.
Wind-Relieving Decoction
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Formulas Name : Wind-Relieving Decoction
Chinese Name : 解风汤
Drug Formulation
Ginseng 2 liang, Ligusticum wallichii 2 liang, Gypsum (crushed and ground) 2 liang, Saposhnikovia divaricata (with branches removed) 1 liang, Angelica pubescens (with root base removed) 1 liang, Licorice (roasted and coarsely chopped) 1 liang, Ephedra (with roots and nodes removed, boiled in water, scum skimmed off, and dried) 1 liang, Asarum (with stems and leaves removed) half a liang.
Source
*Shengji Zonglu*, Volume 13.
Processing
Grind the above ingredients into a coarse powder.
Benefits
For stroke with alternating chills and fever, dizziness and blurred vision, pain in the limbs, numbness in the hands and feet, and stagnation in the upper diaphragm.
Instructions for Use
Take 3 qian bi per dose; add 1 zhan of water, 3 slices of fresh ginger, and 5 mint leaves; decoct until reduced to 7 fen; strain and take while warm, at any time.
Copyright: Excerpt from *Shengji Zonglu*, Volume 13., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 26, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 26, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 26, 2026
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Wind-Relieving Decoction,For stroke with alternating chills and fever, dizziness and blurred vision, pain in the limbs, numbness in the hands and feet, and stagnation in the upper diaphragm.