Pounded Ginger Cake,From *Collected Medical Formulas* (Vol. 104), citing *Wu’s Collection of Proven Formulas*.,For gastric reflux and diaphragmatic qi stagnation.
Pounded Ginger Cake
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Formulas Name : Pounded Ginger Cake
Chinese Name : 捣姜饼
Drug Formulation
Cloves 1 qian, mercury (ground until no flecks remain) 1 qian, black pepper 1 qian, sulfur 3 qian (ground with mercury), patchouli 3 qian, cinnamon and agarwood 3 qian, Pinellia 3 qian (processed with ginger juice), and licorice root 2 qian (calcined with vinegar and wine).
Source
From *Collected Medical Formulas* (Vol. 104), citing *Wu’s Collection of Proven Formulas*.
Processing
Grind the ingredients into an extremely fine powder; mix with fresh ginger juice to form 49 cakes.
Benefits
For gastric reflux and diaphragmatic qi stagnation.
Instructions for Use
Take 1 cake per dose; dissolve it in ginger juice, soak in boiling water, and take on an empty stomach in the morning.
Copyright: Excerpt from From *Collected Medical Formulas* (Vol. 104), citing *Wu’s Collection of Proven Formulas*., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 24, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 24, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 24, 2026
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Pounded Ginger Cake,For gastric reflux and diaphragmatic qi stagnation.