Da Xing Xie San,Quoted from *Fan Wang’s Formulas* in Volume 16 of *Wai Tai*.,
Da Xing Xie San
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Formulas Name : Da Xing Xie San
Chinese Name : 大行谐散
Drug Formulation
2 liang of white Stephania root, 5 liang of Anlu seeds, 7 liang of Poria, 2 liang of Liu’an Dendrobium, 4 liang of Zhan Si (also known as Liang Wuji), 5 liang of calcite (ground), 7 liang of Cistanche,2 liang of Ophiopogon tuber (core removed), 5 liang of Poria, 7 liang of Peony bark, 5 liang of Kochia seeds, 2 liang of Alisma, 5 liang of Cinnamon bark, 5 liang of Licorice (roasted), 7 liang of Atractylodes, 3 sheng of Sesame seeds (roasted until fragrant), 5 liang of Angelica root, 5 liang of Rubus fruit, 5 liang of Rose hips, 3 liang of Achyranthes root, and 3 liang of Star anise with Aconite (roasted).
Source
Quoted from *Fan Wang’s Formulas* in Volume 16 of *Wai Tai*.
Processing
Grind the above herbs into a fine powder. Combine 1 sheng of honey and 3 jin of fresh Rehmannia glutinosa juice, mix thoroughly, and gently simmer to blend with the powdered herbs. Dry in the sun, then grind into a powder. Take one fangcun bi per dose; alternatively, form into pills the size of a Paulownia seed and dry in the sun.
Instructions for Use
Take 30 pills with a decoction of wine and water.
Note
Avoid pork, cold water, seaweed, Chinese cabbage, raw scallions, vinegar-based foods, cilantro, peaches, plums, and sparrow meat.
Copyright: Excerpt from Quoted from *Fan Wang’s Formulas* in Volume 16 of *Wai Tai*., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 20, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 20, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 20, 2026
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Da Xing Xie San