Lamb Stew，*Shenghui*, Volume 97.，At the onset of pregnancy, when one feels mentally foggy and oppressed, experiences vomiting and inability to eat, aversion to the smell of food, heaviness in the head and swollen eyes, restlessness and pain in the limbs, a tendency to lie down rather than get up, aversion to cold, sweating, and fatigue.
Lamb Stew
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Formulas Name : Lamb Stew
Chinese Name : 羊肉臛
Drug Formulation
4 liang of lamb meat (sliced and stir-fried to make a stew), half a liang of flour.
Source
*Shenghui*, Volume 97.
Benefits
At the onset of pregnancy, when one feels mentally foggy and oppressed, experiences vomiting and inability to eat, aversion to the smell of food, heaviness in the head and swollen eyes, restlessness and pain in the limbs, a tendency to lie down rather than get up, aversion to cold, sweating, and fatigue.
Instructions for Use
Make flatbread from the ingredients listed above, boil it in a mixture of ginger and fermented soybean juice, and eat it with the lamb stew.
Copyright: Excerpt from *Shenghui*, Volume 97., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Lamb Stew,At the onset of pregnancy, when one feels mentally foggy and oppressed, experiences vomiting and inability to eat, aversion to the smell of food, heaviness in the head and swollen eyes, restlessness and pain in the limbs, a tendency to lie down rather than get up, aversion to cold, sweating, and fatigue.