Northern Apricot Kernel and Snow Pear Heart-Clearing Soup

Introduction to Medicinal Diet Northern Apricot Kernel and Snow Pear Clear the Heart Soup is a classic medicinal dietary soup originating from the Lingnan folk tradition, embodying the wisdom of traditional Chinese medicine health preservation. In its name, “Northern Apricot Kernel” refers to bitter apricot seeds (Semen Armeniacae Amarum) from northern regions, as opposed to … Read more

TCM Medicinal Soup: Stewed Old Duck for Autumn Dryness Relief

Introduction to Medicinal Cuisine (Yaoshan) Stewed old duck with Radix Glehniae (Shashen) and Radix Asparagi (Tiandong) is a classic medicinal food originating from a variation of the Lingnan folk “Qing Bu Liang (clear supplement cool)” soup. The main ingredients are Radix Glehniae (Shashen) and Radix Asparagi (Tiandong), both yin-nourishing herbs, paired with old duck, and … Read more