Almond-Infused Wine，*Shengji Zonglu*, Volume 11.，Symptoms include leg weakness, inability to move the limbs, and loss of voice.
Almond-Infused Wine
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Formulas Name : Almond-Infused Wine
Chinese Name : 杏仁酝酒
Drug Formulation
3 dou of almonds (soaked in hot water, with skins, tips, and double kernels removed), 1 shi of glutinous rice (sifted to remove bran), and 20 jin of wheat malt (roasted until dry, then ground into powder).
Source
*Shengji Zonglu*, Volume 11.
Processing
First, take 2 dou of apricot kernels and pound them; then place them in a sand mortar and grind them to a paste. Gradually add 8 dou of water, grinding and straining as you go, until all the juice is extracted and the residue is removed. Simmer the mixture down to 4 dou and taste it; if it is fragrant and smooth, it is ready. Pour it into a non-porous earthenware jar, cover it according to standard procedure, and ferment it in three batches.First Fermentation: Take 6 dou of glutinous rice, cook it into rice, and mix it with 12 jin of malt powder; also take 4 sheng of apricot kernels and grind them to a paste, gradually adding 1 dou 6 sheng of water to extract 8 sheng of liquid. When the temperature is appropriate, pour it into the jar containing the previous mixture and ferment it until the rice breaks down into a paste.Second Fermentation: Take 2 dou of glutinous rice and cook it into rice; mix it with 4 jin of malt powder. Additionally, take 3 sheng of almonds and grind them into a paste; gradually add 1 dou 1 sheng of water and simmer to reduce to 6 sheng. When the temperature is just right, pour this into the jar containing the previous mixture.Third fermentation: Use the rice, malt, and almond decoction, following the method of the second fermentation exactly. Once these three fermentations are complete, seal the jar tightly with wax paper to prevent any escape of vapors, place it in a quiet location, and wait until it is fully fermented and fragrant.
Benefits
Symptoms include leg weakness, inability to move the limbs, and loss of voice.
Instructions for Use
Take 5 he per dose; drink continuously without regard to the time of day. It is best to maintain a state of mild intoxication without becoming so drunk as to vomit.
Copyright: Excerpt from *Shengji Zonglu*, Volume 11., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Almond-Infused Wine,Symptoms include leg weakness, inability to move the limbs, and loss of voice.