Sliced Black Hen Soup,*Shenghui*, Volume 96.,Five types of dysphagia: inability to swallow food or drink; chest congestion; emaciation and weakness.
Sliced Black Hen Soup
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Formulas Name : Sliced Black Hen Soup
Chinese Name : 乌雌鸡切面羹
Drug Formulation
Half a black hen (prepared as described in the dietary section), 4 liang of white flour, 3 fen of white mulberry root bark (chopped), 3 fen of red poria (powdered), and 1 fen of cassia bark powder.
Source
*Shenghui*, Volume 96.
Benefits
Five types of dysphagia: inability to swallow food or drink; chest congestion; emaciation and weakness.
Instructions for Use
Grind the above two ingredients into a powder and mix them into the flour. First, boil the white bark of the mulberry root in water to make a decoction, then use this liquid to rinse the flour and cut it into pieces. Add fermented soybean paste and cook until done, then mix with the chicken meat and consume as usual.
Copyright: Excerpt from *Shenghui*, Volume 96., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Sliced Black Hen Soup,Five types of dysphagia: inability to swallow food or drink; chest congestion; emaciation and weakness.