Yan Si Wine，From *Essentials of Obstetrics and Gynecology*, Volume 1.，
Yan Si Wine
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Formulas Name : Yan Si Wine
Chinese Name : 延嗣酒
Drug Formulation
4 liang of raw Rehmannia root (washed with wine), 4 liang of prepared Rehmannia root (steamed and sun-dried nine times each), 4 liang of Asparagus root (core removed), 4 liang of Ophiopogon tuber (core removed), 8 liang of Epimedium (steamed over cooked rice), 2 liang of Angelica root (washed with wine), and 1 liang of Goji berries (soaked in wine).
Source
From *Essentials of Obstetrics and Gynecology*, Volume 1.
Processing
Chop the ingredients finely, place them in a silk bag, and submerge the bag in a large jar of wine. Simmer the jar in a double boiler from the hour of Mao to the hour of You. Bury the jar in the ground for seven days, then retrieve it for use.
Instructions for Use
Men and women should each drink 3–5 cups morning and evening, according to their individual tolerance.
Copyright: Excerpt from From *Essentials of Obstetrics and Gynecology*, Volume 1., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Yan Si Wine