Spleen-Nourishing Cake，*Integrating Chinese and Western Medicine*, Volume 1.，For damp-cold in the spleen and stomach, reduced appetite, chronic diarrhea, and undigested food in the stool.
Spleen-Nourishing Cake
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Formulas Name : Spleen-Nourishing Cake
Chinese Name : 益脾饼
Drug Formulation
4 liang of Atractylodes macrocephala, 2 liang of dried ginger, 2 liang of chicken gizzard lining, and half a jin of cooked jujube pulp.
Source
*Integrating Chinese and Western Medicine*, Volume 1.
Benefits
For damp-cold in the spleen and stomach, reduced appetite, chronic diarrhea, and undigested food in the stool.
Instructions for Use
Take the four ingredients listed above; use raw Atractylodes macrocephala and raw chicken gizzard. Grind each ingredient separately into a fine powder and roast until dry. Then grind the dried ginger into a fine powder. Combine with the date pulp and pound together into a paste. Shape into small cakes and roast over charcoal until dry. Eat as a snack on an empty stomach, chewing thoroughly before swallowing.
Copyright: Excerpt from *Integrating Chinese and Western Medicine*, Volume 1., Copyright belongs to the Original Author and all original sources, This article was shared by DeDe on August 31, 2026, Please credit the source and include a link to the original article when reposting.
Terminology Proofreading: [Cheng Bo] | August 31, 2026 Reviewed by: [Wang Zhongxiang, Associate Chief TCM Physician (China)] | August 31, 2026
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Spleen-Nourishing Cake,For damp-cold in the spleen and stomach, reduced appetite, chronic diarrhea, and undigested food in the stool.